Monthly Archives: March 2015

Entering Through the Kitchen – April 11, 2015 – Sat. 9:30 – Noon

Entering Through the Kitchen—Using food and domestic details for story. Saturday, April 11, 9:30 to Noon Mary Popham, MFA, is a novelist, poet, literary critic and short story writer. In her own writing, she has discovered the value of using food … Continue reading

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